MOQ :
5 MT

Coconut Oil

Refined coconut oil supplied as solid at cool temp / liquid when warm. Delivers clean coconut aroma/flavor, quick-melting texture, and a stable fat phase—ideal for bakery systems, confectionery fillings/coatings, and personal care/pharma bases.

Functions :
  • Flavoring

  • Aroma enhancer

  • Texture improver

  • Fortifying agent

Download Coconut Oil Catalog and TDS File :
Distributed in :
Custom Packaging
Custom
Bulk Packaging
Bulk
Drum
Drum
Gallon
Gallon

Coconut Oil Applications

Coconut Oil is used in several instances across different industries such as :

Bakery
Confectionery
Health & Beauty
Health & Beauty
Pharmaceutical
Pharmaceuticals

Used Industries

You can read about the industries this product can be used in. Hover mouse to reveal the description.

Bakery

Bakery & Snacks

Clean flavor, tender bite, and sheen.

Confectionery

Predictable melt and gloss in centers/coatings.

Health and Beauty

H&B

Naturally positioned emollient with consumer recognition.

Pharmaceutical

Pharma/Nutrition

Reliable carrier oil with consistent quality.

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How It’s Made (process)

  1. Copra prep: Dried coconut kernel is cleaned and conditioned.

  2. Primary extraction: Pressing/solvent extraction yields crude coconut oil.

  3. Refining: Neutralization, bleaching, and deodorization for low FFA, light color, and clean flavor.

  4. Finishing: Tempered and packed as blocks (cool) or filled warm as liquid.

  5. Standardization/QA: FFA, peroxide value, slip point/SFC profile, and contaminants verified; COA issued.

Suggested Dosage

General: Use as the fat phase per formulation; trial recommended.

By application

  • Bakery doughs/batters/fillings: 5–30% of formula (higher in fillings)

  • Confectionery coatings/centers: 10–40% of fat phase (texture-dependent)

  • H&B emulsions/balms: 2–20% (base-dependent)

  • Pharma/softgels: q.s. as carrier per formula

Naturally solid at room temp in cool climates; melts cleanly near body temperature for a fast, pleasant melt.

Table of Details

Title
Info
Form
Solid (cool temp) / Liquid (warm temp)
Appearance
White solid / clear colorless to pale liquid

Neutral refined grades showcase flavors while providing a stable fat matrix.

Neutral refined grades showcase flavors while providing a stable fat matrix.

Naturally solid at room temp in cool climates; melts cleanly near body temperature for a fast, pleasant melt.

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